Recipe: Cheeseburger Cups
Hello dearest friends!
Today I wanted to share with you a recipe that I tried this past Sunday night as part of my 25 Before 25.
1 lb. meat
1/2 cup ketchup
1 tsp worstishire sauce
1 tbsp mustard
2 tbsp brown sugar
desired toppings (tomato, lettace, ect)
Prep and Cook:
1. Brown the meat and drain
2. Mix the rest of the ingredients in with the meat
3. Spray the biscuit pans with some non-stick spray, line the pan with biscuits, and fill the cups with the meat.
4. Bake for 10 minutes at 400 degrees fahrenheit
5. Top with cheese
6. Bake for 5 minutes
7. Cover with desired toppings and serve
My little family prefers ground turkey to ground beef, so that is just a personal preference. The only thing I wasn't sure of (or fond of) was the brown sugar. Maybe it's different if you use ground beef instead, but I won't be using the brown sugar the next time I make this since we use turkey.
Have you tried this recipe?